The Menu

We have a lunch menu formula based in the rice.
Different kinds of creamy rice combined with an appetizer,
2 starters and a dessert.

June 15th, today's menu is:

Appetizer
Lentils cream with burrata and salted dry fish
or
Oyster Belle Huître nº2 (suppl. 3€)

Starter
Poached egg with celery and sardines
Char grilled Iberian pork meat with vegetables

Mains dishes to choose:
Shrimps creamy rice with baby calamari and chards
Ribs creamy rice with white sausage
Duck fideuà with rooster crests(suppl. 4€)
Char grilled entrecôte (suppl. 6€)

Dessert
Chocolate brownie with biscuit
or
Pears with wine and vanilla
or
Selection of artisanal cheeses (suppl. 4€)

21,00 €

Bread  included